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  • “Cốm” from Vong Village– Hanoian Specialty in Autumn

    “Cốm” from Vong Village– Hanoian Specialty in Autumn

    01/01/1970 07:00

    "Cốm" (green sticky rice) is a Hanoian specialty that is made only in autumn and cherished by all Vietnamese. Traveling to Vietnam and visiting Hanoi in autumn, tourists should not miss the chance to enjoy the taste of...

  • One of popular Vietnamese dishes for breakfast, Banh Khuc

    One of popular Vietnamese dishes for breakfast, Banh Khuc

    01/01/1970 07:00

    If you are in the old quarter of Hanoi in Vietnam travel, you might hear someone cry “Ai banh khuc nong day?” (who wants hot “banh khuc”?). It is a type of cake made of glutinous rice mixed with cudweed (khuc) and the cake is one of...

  • Unforgettable Taste of Grilled Spring Fish in Quang Binh

    Unforgettable Taste of Grilled Spring Fish in Quang Binh

    01/01/1970 07:00

    Visitors who travel to Vietnam and come to Quang Binh province not only have a chance to admire beautiful beaches and attractive destinations but have a chance to enjoy famous dishes as well. Grilled spring fish is considered as one of the tastiest dishes...

  • Fish soup for the soul

    Fish soup for the soul

    01/01/1970 07:00

    It is always a good time to eat rice in Vietnam. But something else that grows well in the rice fields becomes harvestable just after the rainy season, a gift of the overflowing rivers, streams and canals – the field anabas.

  • Savoring banh beo in Hue style

    Savoring banh beo in Hue style

    01/01/1970 07:00

    Why does this rustic and simple food have such a strong attraction on people? Well, to enjoy delicious banh beo, diners should come to a small alley next to An Dinh Palace at the corner of Nguyen Hue and Phan Dinh Phung streets or to Ba Do or Huong Cay food shops on Nguyen Binh Khiem Street.

  • Feasting on bun mam in Da Nang City

    Feasting on bun mam in Da Nang City

    01/01/1970 07:00

    I enjoyed very much the bun mam (vermicelli with salted fish sauce) in the southernmost Ca Mau Province in the Mekong River Delta region due to its strong flavours. Recently, I discovered something more than just the delicious taste when my friend and I tried bun mam in the central Da Nang City.

  • Enjoying Banh Canh noodle soup in Tra Vinh Province

    Enjoying Banh Canh noodle soup in Tra Vinh Province

    01/01/1970 07:00

    Driving along National Highway 53, anyone who wants to enjoy the well-known Banh Canh noodle soup, but does not know the way to the famous Ben Co Banh Canh restaurant, can ask just about anyone on the street who will give directions to the famous restaurant.

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